Tools and equipment for grill handles?

Author: Date:2023-07-18 Reading:

Tools and equipment needed for grill handles:


1. Grill charcoal.


Common carbon on the market are flammable carbon, charcoal, mechanical carbon. Flammable charcoal is sold at outdoor stores in square and pie shapes. The surface of flammable carbon has a layer of flammable layer, which is easier to ignite than ordinary charcoal, and the disadvantage is that it is more expensive, and a small box will cost more than 100 yuan. The price of ordinary charcoal four kilograms is only 20 yuan, but the inside size is different, the firepower is easy to be uneven when barbecuing, and the burning time is short, and the charcoal must be constantly added during the roasting process.


Mechanical carbon is actually a mixture of carbon and coal, pressed into a hollow polygonal shape, from the carbon ash can be seen that it contains coal components. This kind of carbon uniform size, long burning time, uniform fire, smoke-free, inexpensive, many professional barbecue shops choose this kind of carbon, but the ignition process is more laborious.


2. Grill.


Grills are divided into three types, carbon grills, gas grills and electric grills, of which gas grills and electric grills are popular for their absence of oil smoke and no pollution to the product. Common types of barbecue on the market are apple oven, rectangular oven, light oven and so on. The apple stove is the most elegant shape, round outline, large capacity, generally separated by two layers of cover nets, can be used to stew and smoke, and there are wheels and handles, easy to change the position at will during the barbecue process, showing the master's delicate and thoughtful.


3. Filler metal, fish clamp and knife.


Choose one that is easy to clean and disinfect. The fish bit and the long bit with the top bifurcation are more practical and convenient to meet the shape needs of flat fish and chicken wings.


4. Barbecue truck.


Because the street stall takeout barbecue oven is not convenient to carry, now the barbecue truck has become the mainstream barbecue tool of the street stall takeout, it can be moved, ready to turn off the gas and barbecue materials, and become the choice of the industry, and now the market popular barbecue car function also comes more, in addition to barbecue, but also to do malatang, hot and sour powder and so on.


Share: